UK food producer Finnebrogue Artisan has announced a £2.8 million investment to upgrade its plant-based food factory. Read more
Yo Egg has announced a strategic partnership with US restaurant Veggie Grill, launching three new limited-time offering dishes that incorporate Yo Egg’s plant-based sunny-side up and poached eggs. Read more
Brevel, a microalgae-based alternative protein company, has announced that it has completed a seed funding round of $18.5 million. Read more
UK meat alternative company VFC Foods is expanding beyond its core frozen offer with a chilled range, now available in Asda. Read more
Alvinesa Natural Ingredients has announced the acquisition of Genosa, a producer of upcycled natural hydroxytyrosol derived from olive. Read more
In a bid to target health-conscious and vegan consumers, Müller Yogurt & Desserts has released its first plant-based range in the UK. Read more
Flora Ventures has announced the launch of an $80m fund and its first closing with investments of $50m, making it the "largest Agrifood VC" in Israel. Read more
Free-from snack brand Crave will be making modifications to several of its products after receiving infringement notices from multinational food brands. Read more
Dutch plant-based dairy start-up Willicroft is launching its first non-cheese product in September 2023, a plant-based fermented butter. Read more
Ground-breaking 100% plant-based trade event for the food industry features the biggest names in plant-based food and an opening keynote with best-selling author and innovation consultant Matt Mueller Read more
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