Sophie's BioNutrients has collaborated with Danish Technological Institute (DTI) to develop a microalgae-based ice cream. Read more
Califia Farms has expanded its line of dairy-free products with the launch of a plant-based creamer named Heavy Whip. Read more
Julienne Bruno has announced the closing of a funding round led by Cherry Ventures, bringing its total funding to more than £6m. Read more
Beyond Meat has expanded its plant-based chicken portfolio with the launch of two new products that can be prepared in the air fryer in just a few minutes. Read more
NuCicer has announced the closure of a seed investment round led by Bayer AG's unit Leaps by Bayer, alongside Lever VC, Blue Horizon and Trellis Road. Read more
BrainMD has announced the launch of plant-powdered protein bars, called Brain Boost, that support optimal brain and body health. Read more
Shandi Global has announced the opening of what it says is Singapore’s largest plant-based chicken manufacturing facility. Read more
Meati Foods has expanded its meat alternative portfolio with the launch of a new product, Meati Carne Asada. Read more
WNWN Food Labs, a producer of cocoa-free chocolate, has begun the development of an expanded facility in Hackney Wick, London. Read more
Press Healthfoods has added two new soup varieties to its range of mineral, vitamin and fibre-rich soups, Nourish and Energise. Read more
© FoodBev Media Ltd 2024
World Beverage Innovation Awards – NOW OPEN FOR ENTRIES!
The awards celebrate excellence and innovation across the global beverage industry. Don’t miss out on having your innovations recognised on a global scale.
Deadline for entries 23 July – enter now!
Don’t get left behind
Start your free Foodbev magazine trial today and join thousands of fellow industry professionals in receiving food and drink trends direct to our business.
Click here to start your free trial
Your privacy We use small files known as ‘cookies’ to enhance your experience of the FoodBev website and analyse site-traffic. Read about how we use cookies or how you may control them in our updated privacy policy and cookie policy. If you continue to use this site, you consent to our use of cookies. Click the ‘OKAY‘ button at the top right of this panel to accept or click here for more information.
