Israel’s Redefine Meat has launched an array of new plant-based meat products while also announcing its new partnership with importer Giraudi Meats. Read more
Blackbird Foods, a plant-based start-up and producer of local frozen pizzas and plant protein products, has launched a new line of Wings. Read more
The United Soybean Board (USB) has announced the award of $1.1 million to the Purdue University Food Entrepreneurship and Manufacturing Institute (FEMI). Read more
Quorn’s latest addition to its vegan takeaway range, the new Spicy Buffalo Fillet, is high in protein and low in saturated fat. Read more
Plant-based ready meal company, The Brook, is set to close. The announcement was made via social media by CEO Thea Brook. Read more
Spanish sauce producer Musa has launched a new vegan mayonnaise in a top-down PET format with the European Union's V-Label certification. Read more
Berlin-based alt-protein accelerator, the ProVeg Incubator, has announced its latest cohort, which includes start-ups from Mexico, Nigeria and Ukraine. Read more
Plant-powered chocolate brand, Buttermilk has released two new festive products, Orange Choccy Segments and Choccy Truffles. Read more
Plant-based dessert brand Bon Dévil has announced the appointment of Adam Lowry, co-founder of Ripple Foods, as its new executive chairman. Read more
Pangea Natural Foods has expanded its portfolio with the launch of plant-based chicken nuggets made with three types of pea protein. Read more
© FoodBev Media Ltd 2024
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